Description
Breakfast Pancake Poppers Crave are delightful, bite-sized treats that bring joy to your mornings. These fluffy morsels are packed with your favorite flavors like maple syrup, fresh berries, or chocolate chips, offering a satisfying crunch outside and a soft, melt-in-your-mouth center. Perfect for lazy Sundays or special occasions, these poppers make breakfast a memorable experience for families and friends alike.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tbsp granulated sugar
- 2 tsp baking powder
- 1 cup milk (preferably whole)
- 2 large eggs
- 3 tbsp melted butter
- Optional add-ins: 1/2 cup chocolate chips or fresh berries
Instructions
- In a mixing bowl, whisk together flour, sugar, baking powder, and a pinch of salt.
- Add milk, melted butter, and eggs; mix until just combined.
- Gently fold in your choice of add-ins like chocolate chips or berries.
- Preheat a non-stick skillet over medium heat and lightly grease if needed.
- Scoop dollops of batter onto the skillet; cook until golden brown (about 2-3 minutes per side).
- Serve warm with maple syrup or powdered sugar.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 4g
- Sodium: 55mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Swap chocolate chips for blueberries or add cinnamon for extra flavor. Store leftovers in an airtight container for up to three days; reheat in the microwave or skillet.
