Description

Indulge in the irresistible flavors of Savory Ham & Cheese Scones, where flaky pastry meets gooey cheese and succulent ham. Perfect for brunch or a cozy snack, these delightful scones promise to elevate any gathering. With their golden hue and mouthwatering aroma, they’re not just a treat; they’re a culinary experience that brings friends and family together.

Ingredients

Scale

2 cups all-purpose flour
1 tbsp baking powder
1/2 tsp salt
1/4 tsp black pepper
1/2 cup unsalted cold butter, cubed
1 cup grated sharp cheddar cheese
3/4 cup diced high-quality ham
3/4 cup whole milk

Instructions

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large bowl, whisk together flour, baking powder, salt, and black pepper.
Cut in cold butter until mixture resembles coarse crumbs.
Gently fold in grated cheese and diced ham until evenly distributed.
Gradually stir in milk until just combined; dough will be slightly sticky.
Turn the dough onto a floured surface and shape into 1-inch thick rounds.
Place on the prepared baking sheet and bake for 15-20 minutes until golden brown.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 scone
Calories: 220
Sugar: 1g
Sodium: 320mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 6g
Cholesterol: 30mg

Keywords: - For extra flavor, consider swapping ham for cooked bacon or adding fresh herbs like chives. - Experiment with different cheeses such as gouda or pepper jack for a unique twist. - For best results, ensure all ingredients are cold to maintain flakiness.