Description

Strawberry Fluff Salad is a refreshing, crowd-pleasing treat that combines juicy strawberries, fluffy marshmallows, and creamy Cool Whip. This light and delightful dish is perfect for summer picnics or family gatherings, bringing vibrant colors and sweet flavors to your table. Made in under 30 minutes, it’s not just a salad—it’s an experience that creates cherished memories with every bite.

Ingredients

Scale

2 cups fresh strawberries, hulled and quartered
1 cup mini marshmallows
1 cup Cool Whip (or homemade whipped cream)
1/2 cup chopped pecans or walnuts, toasted
1/4 cup shredded coconut (optional)

Instructions

Wash and slice the fresh strawberries, placing them in a large mixing bowl.
Add mini marshmallows to the strawberries and gently mix.
Fold in the Cool Whip until all ingredients are evenly coated.
Stir in toasted nuts and shredded coconut for added texture.
Cover with plastic wrap and refrigerate for at least 30 minutes before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No cooking involved
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 260
Sugar: 22g
Sodium: 50mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 3g
Cholesterol: 10mg

Keywords: Use ripe strawberries for optimal flavor; avoid frozen ones as they may become mushy. Feel free to customize by adding other fruits like bananas or blueberries.